Tuesday, January 24, 2017

Holy Crap Mac N' Cheese!

So it’s nearly pay day which means there’s not a whole lot of money right now to be making a full on shopping trip.  I was going to make spaghetti, and had already thawed out ground beef, but realized I would have to go on a full on shopping trip to get what I needed, so Plan B, wing it.  Last night I got home relatively early, immediately got pasta water heating for macaroni, and chopped up an onion.  I browned up the ground beef with the onion, some garlic, and a packet of taco seasoning that I got as a sample.  I drained off the fat and added a can of drained pinto beans, a drained can of corn, and a big can of Ro-Tel not drained.  I added a couple dashes of tapatio and put it aside.  Then I got a homemade cheese sauce going and poured that over the now cooked macaroni, and added the beef mixture.  I didn’t tell anyone what I was making, I just served it with more grated cheese on top.  I made my big guy up a bowl, and served him, then went back in the kitchen to serve myself.  All of a sudden I hear, “Holy crap babe!  What is this?!  It’s great!”  So now I have a name for this pantry and fridge throw together recipe.  Heheheheh

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